• Recipes
  • Noemi’s mushroom, sausage and blueberry risotto

    Noemi's risotto

    An earthy risotto from Lombardy, with a sharp berry twist. I made enough for 4 and ended up finishing it in one sitting myself. That would normally say more about me, but in this case I have to blame the grub. The sharpness of the blueberries lifts the dish and acts as a great palate cleanser, […]